What is permaculture farming?

Permaculture is a sustainable farming approach that mimics natural ecosystems to create productive and resilient agricultural systems. It emphasizes working with, rather than against, nature to ensure long-term ecological and social well-being. The term "permaculture" combines "permanent" and "agriculture," reflecting the goal of creating permanent and sustainable agricultural systems.

Learn more about how we utilize permaculture growing methods.

How does permaculture farming work?

Permaculture farming focuses on creating a holistic and self-sustaining ecosystem by integrating various elements, such as plants, animals, water systems, and infrastructure, in a way that minimizes waste and maximizes efficiency. It draws inspiration from natural ecosystems to develop site-specific designs that are in harmony with the environment. 

Key practices include:

  • Minimizing soil disturbance: Promoting soil health by avoiding conventional tilling methods.
  • Enhancing biodiversity: Growing a diverse range of crops, attracting beneficial insects, and incorporating animals to create a balanced ecosystem.
  • Water conservation: Implementing techniques like rainwater harvesting and swales to maximize water use efficiency.
  • Waste reduction: Transforming organic waste into valuable resources through composting, vermicomposting, and using animal manure as fertilizer.
  • Utilizing perennials: Prioritizing perennial crops that require less labor and contribute to long-term soil health.

What are the benefits of permaculture farming?

Permaculture farming offers numerous benefits, including:

  • Improved Soil Health: Permaculture practices like organic matter enrichment, minimal soil disturbance, and diverse planting significantly enhance soil structure and fertility.
  • Increased Biodiversity: Permaculture encourages a variety of plants, animals, and microorganisms, creating a more resilient ecosystem and enhancing natural pest control.
  • Reduced Waste and Pollution: Permaculture minimizes waste generation by reusing resources and avoiding harmful chemicals, leading to reduced environmental pollution.
  • Water Conservation: Techniques like rainwater harvesting reduce water consumption and improve water management.
  • Enhanced Resilience: Diverse and self-sustaining permaculture systems are more adaptable to climate change and other environmental challenges.

What is freeze-drying, and why is it beneficial for herbs?

Freeze-drying is a dehydration method that removes moisture from frozen food by converting ice directly into vapor (sublimation) using low temperatures and vacuum pressure. 

For herbs, freeze-drying offers several benefits: 

  • Superior Flavor and Aroma: Locks in essential oils and preserves the natural flavor and aroma of the herbs better than air-drying or dehydrating methods.
  • Nutrient Retention: Maintains a higher percentage of the herbs' vitamins, minerals, and antioxidants compared to other drying methods.
  • Longer Shelf Life: Properly stored, freeze-dried herbs can last for many years, even up to 25 years.
  • Retained Appearance and Texture: Preserves the herbs' original vibrant color and texture, making them visually appealing and easy to rehydrate.

Learn more about our freeze-drying process.

How should I store my freeze-dried herbs?

To maintain the quality and longevity of your freeze-dried herbs, we recommend storing them in an airtight container such as a glass jar with a lid or vacuum-sealed bag. Store them in a cool, dark place away from direct sunlight and heat to help prevent degradation.

When can I expect my order?

Orders placed by noon Monday-Friday will go out the same day! Orders placed after noon will be shipped out the following day. You will have the option to select your preferred shipping service from USPS and UPS at checkout.